Diane Cu and Todd Porter came to our commercial kitchen in Fullerton last week to do an article for the Nguoi Viet newspaper. Todd took lots of pictures while Diane was doing the interviewing. They stopped by while Chef Xuan was preparing some Saigon Cinnamon chocolates
Check out the article at http://www.nguoi-viet.com/absolutenm/anmviewer.asp?a=108250&z=19
The article appeared in print on Thursday, Februray 11, 2010 and appeared online on 2/12.
Big thanks to Diane Cu, Todd Porter, and editor Anh Do for the article.
Chuc Mung Nam Moi (Happy New Year)